Organic
GM free and no chemicals
As the term suggests, organically certified coffee is guaranteed to be produced without genetic modification or the use of chemical pesticides or fertilisers.

Promotes ecological balance and agricultural diversity
Organic farming strives to ensure an ecological balance through the protection of natural habitats and the maintenance of agricultural diversity.
Safer production, healthier consumption
Production is safer for the farmer and the local community as well as the end-consumer.
Link: International Federation of Organic Agricultural Movements (IFOAM)